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Katana Fizz

Inspired by the Japanese tradition of Mizuwari meaning ‘cut with water’, the Katana Fizz is an exquisite fusion of Toku Saké, Umeshu, and San Pellegrino Tangerine & Strawberry. Celebrating the marzipan-like sweetness of Umeshu with a vibrant citrus and berry medley, enjoy across a range of occasions.

Ingredients

01

Combine

all the ingredients into a highball glass.

02

Fill

with cubed ice and stir.

03

Garnish

with a tangerine zest and serve with a smile!

Try some of our other cocktails...